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Florida Gold Rum is smooth and full of character, offering notes of sweet caramel, bright citrus, and gentle hints of oak and vanilla. It’s a taste of Florida sunshine! Perfect for any golden moment. Cheers!
Shake it 'til you make it!
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Ingredients:
- 2 oz Florida Gold Rum
- 4 oz mango juice
- 1/2 oz lime juice
- Ice cubes
- lime wedge (for garnish)
Instructions:
- Fill a shaker with ice.
- Add rum, mango juice, and lime juice.
- Shake well until chilled.
- Strain into a glass filled with ice.
- Garnish with a mango slice or lime wedge. -
Ingredients:
- 10 fresh mint leaves
- ½ lime, cut into 4 wedges
- 2 teaspoons sugar (or simple syrup)
- 1 cup ice cubes
- 1 ½ oz Florida Gold Rum
- ½ cup club soda
Instructions:
- In a glass, muddle the mint leaves and 2 lime wedges to release the mint oils and lime juice.
- Add sugar and the remaining lime wedges, then muddle again.
- Fill the glass with ice cubes and pour in the rum.
- Top with club soda and stir gently.
- Garnish with a sprig of mint and a lime wedge. -
Ingredients:
- 2 oz Florida Gold Rum
- 3 oz lemonade (preferably fresh)
- 2 oz ginger ale
- Ice cubes
- Lemon wheel for garnish
Instructions:
- Prepare the Glass: Fill a highball or rocks glass with ice cubes.
- Build the Cocktail: Pour the rum over the ice. Add the lemonade and gently stir to combine.
- Add Ginger Ale: Top off with ginger ale for a refreshing fizz. Stir lightly to preserve the bubbles.
- Garnish: Add a lemon wheel.
